Marble Kitchen Counter – Dos and Don’ts

Marble is a precious natural stone. At the same time, it is porous, vulnerable, and delicate construction material that should be handled with care to maintain its beauty.

It does enhance the beauty and value of your property, but you will need to use it carefully to avoid diminishing its appearance and substance.

If you have a marble kitchen counter, then your responsibility will increase. That’s because there are colorful food, beverages, soaps, oils, smoke, and heat in a typical kitchen. All these factors can influence the look and performance of your marble counter in kitchen.

This blog talks lists down some of the dos and don’ts you should follow if you have a marble counter in your kitchen. Check out the following subsections and pointers -

Dos: Marble Kitchen Counter –

• Remove dust from your counter before and after cooking.
• Wipe the marble counter with fresh water. Dip a cloth or towel into a bucket filled with fresh water, wring it well, and use this cloth to wipe the counter every day.
• For deep cleaning, use a cleansing solution that is appropriate for marble. Avoid using detergent-based solution either.

Don’ts: Marble Kitchen Counter –

• Do not use acid- or alkaline-based cleansers for stain removal. They can steal the show of your marble kitchen counter, causing discolored patches on it.
• Do not use wired or metallic scrubbers to remove dried or hardened spills. It can scratch the marble surface beyond repair.
• Do not cut/chop vegetables or meat directly on your marble counter. It can leave scratches on your kitchen counter.

There you have it. These are the basic dos and don’ts that homeowners should practice while cleaning and maintaining their marble kitchen counter.

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